The Coronado Menu Full menu served all day Breakfast Biscuits & Gravy 9 fresh baked biscuits topped with rosemary-mushroom gravy Breakfast Burrito 10 flour tortilla stuffed with red potatoes, black beans, spinach, red onions, egg or tofu & cilantro-lime dressing Avocado Toast 8 thick sliced levain toast topped with avocado, cashew pesto, arugula, baby tomatoes & sprouts Chia Pudding 7 coconut milk chia pudding topped with organic berry compote, seasonal fruit & granola Farmyard Vegetable Scramble 10 seasonal selection of local Farmyard vegetables scrambled with egg or tofu Good Morning Sandwich 8 egg or tofu with grilled mushrooms, tomato, spinach & agave mustard on a fresh biscuit Weekend Brunch Specials Varies weekly. Saturday & Sunday. 10am – 2pm. Savory Bites Street Corn 5 fire-roasted corn on the cob smothered in vegan mayo, spices & Cotija cheese Fried Guacamole 8 breaded & fried guacamole served over fresh tortilla chips with cilantro-lime dressing & spicy San Jose sauce Vegetable Hummus Plate 8 house-made hummus served with rainbow carrots, grilled squash, cucumber & jalapeño Tahini Brussel Caesar Salad 9 roasted brussel sprouts, romaine, walnuts & cherry tomatoes tossed in a tahini caesar dressing Red Bean Quesadilla 9 savory red bean spread with grilled peppers & onions, topped with creamy avocado dressing Goat Cheese & Jalapeño Marmalade Quesadilla 8 local Crow's Dairy goat cheese with a house-made jalapeño marmalade Tacos Chorizo Tacos 10 egg or tofu tacos with quinoa & hemp seed chorizo, peppers, onions & spicy San Jose sauce Potato Tacos 10 savory potato tacos with purple cabbage, Cotija cheese & cilantro-lime dressing Cauliflower Tacos 10 masa-battered cauliflower tacos with guacamole, spinach, pepitas & creamy avocado dressing Chili Plates Chili Guacamole Fries 11 hand-cut french fries topped with black coffee chili & guacamole Huevos Rancheros 11 corn tortillas topped with black coffee chili, two eggs or tofu & Oaxaca cheese Burgers All burgers served with your choice of salad or fries. Sandwiches can be made vegan on focacccia bread! Red Potato & Garbanzo Burger 11 red potato & garbanzo bean patty topped with spinach, tomato & agave mustard on a buttermilk bun Tepary Bean Burger 13 tepary bean & mushroom patty topped with roasted tomatoes, arugula & vegan mayo on a buttermilk bun Beet Burger 13 beet, quinoa & brown rice patty topped with poblano corn relish, crispy fried onions & vegan mayo on a buttermilk bun Sides Cage-Free Egg 2 Tofu Scramble 3 Toast & Jam 3 Biscuit & Jam 3 Breakfast Potatoes 4 Fries 4 Cup of Chili 5 Kids Menu Egg & Toast 3 PB & J 3 Cheese Quesadilla 3 Consuming raw or undercooked eggs may increase your chance of foodborne illness. Coffee Proudly serving Xanadu Coffee Drip (unlimited) 3 Toddy 3 / 3.5 Latte 4 / 4.5 Cappuccino 3.5 Americano 3 / 3.5 Mocha 4.5 / 5 Horchatte 4.5 / 5 house-made vegan horchata & espresso Flavored Syrup .75 Soy - Almond - Coconut Milk .75 Vegan pastries baked fresh daily Beverages Fresh-Squeezed Orange Juice 3.5 Brown Sugar Lemonade 3.5 Chai Tea Latte 4 / 4.5 Iced or Hot Tea 3 assorted teas from Maya Tea Company Cocktails Happy Hour: 4pm - 7pm Daily The Mitchell 7 Crusoe spiced rum & root beer The Dayton 7 Jameson whiskey & Gosling's ginger beer The Yale 7 Irish cream, root beer & toddy The Willetta 7 Quinta de Gomez tequila & house-made chocolate soda The Sheridan 9 Del Bac whiskey, lemon juice, simple syrup & a red wine float The Edgemont 9 Commerce gin, elderflower syrup, lemon juice, simple syrup, basil & club soda The Palm 9 Quinta de Gomez tequila, Cointreau, lime, club soda, simple & seasonal syrup The Evergreen 9 Quinta de Gomez, Cointreau, simple syrup, lime, cilantro, serrano pepper, cucumber & club soda The Cypress 9 Commerce gin, Lillet Blanc, orange marmalade & lemon juice The Granada 9 Devil’s Share moonshine, Cointreau, sweet vermouth, orange bitters & a lemon twist Local Beer on Tap Pint 5 Short Flight 11 Ask us about our wine selection.